In 100 g (Grams) of McDONALD'S, Sausage Biscuit with Egg there is 22.26 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than McDONALD'S, Sausage Biscuit with Egg.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor	100 g	100%
Oil, industrial, soy ( partially hydrogenated), all purpose	100 g	100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry	100 g	100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening	100 g	100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	100 g	100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	100 g	100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	100 g	100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	100 g	100%

McDONALD'S, Sausage Biscuit with Egg

McDONALD'S, Sausage Biscuit with Egg is a type of Fast Foods. The most significant nutrients in McDONALD'S, Sausage Biscuit with Egg are listed below.

Water	44.62 g	44.62%
Energy (calorie)	311 kcal
Energy (joule)	1301 kJ
Protein	11.27 g	11.27%
Total lipid (fat)	22.26 g	22.26%
Ash	2.57 g	2.57%
Carbohydrate, by difference	19.28 g	19.28%
Fiber, total dietary	0.8 g	0.8%
Sugars, total	1.43 g	1.43%
Calcium, Ca	58 mg	0.06%
Iron, Fe	2.03 mg
Magnesium, Mg	13 mg	0.01%
Phosphorus, P	303 mg	0.30%
Potassium, K	165 mg	0.16%
Sodium, Na	664 mg	0.66%
Zinc, Zn	1.04 mg
Copper, Cu	0.078 mg
Manganese, Mn	0.13 mg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.308 mg

Nutrients in McDONALD'S, Sausage Biscuit with Egg